# Goldland Food

> Goldland Food is a dried fruit and nut producer and exporter based in Malatya, Türkiye (founded 1986 by Ogun Özhazar). It supplies sulphured and sun-dried (natural) dried apricots, dried figs, Antep pistachios, hazelnuts, dried white mulberries, dates, dried sour cherries and seedless raisins to importers, retail chains (private label) and food manufacturers in more than 50 countries. Certifications: ISO 22000, ISO 9001, ISO 14001, TSE Halal, FDA facility registration, gluten-free production.

- Website: https://goldlandfood.com/ (languages: Türkçe, English, Deutsch, Français, Español, Русский, العربية, 中文)
- Sales: info@goldlandfood.com · +90 533 549 35 44 (phone & WhatsApp)
- Address: 2nd Organized Industrial Zone, 7th Street No:15, Yeşilyurt / Malatya, Türkiye
- Request a quote: https://goldlandfood.com/en/request-a-quote/
- Catalogue (PDF): https://goldlandfood.com/assets/doc/goldland-food-katalog.pdf

## Products
- [Dried Apricots](https://goldlandfood.com/en/products/dried-apricots/): Export-quality apricots dried under the Malatya sun: bright orange, plump and soft in texture.
  - Dried apricots have been Goldland Food’s speciality since the day we were founded. Picked at full ripeness in Malatya’s orchards, the apricots are sulphured before drying to preserve their colour and then dried naturally in the sun for several days.
  - After washing, moisture balancing, sizing and optical sorting at our facility, the product is offered in nine sizes from Jumbo to Size 8 and in Extra, Class 1 and Industrial grades. SO₂ is kept below 2000 ppm in line with EU legislation.
  - With its bright orange colour, soft texture and balanced sweetness it is one of the most popular dried fruits on retail shelves, in breakfast and snack categories and in bakery.
  - Packing: 12.5 kg carton, 5 kg carton, 1 kg pillow bag, 500 g pillow bag, 250 g pillow bag, Doypack
  - Grades: Extra, Class 1, Industrial; typical moisture ≤ 24%; SO2 < 2000 ppm (EU)
- [Sun-Dried Natural Apricots](https://goldlandfood.com/en/products/sun-dried-natural-apricots/): Dried in the sun without any additives: deep brown natural apricots with an intense, caramel-like sweetness.
  - Sun-dried apricots are Malatya’s most traditional product. Apricots ripened on the branch are dried naturally in the sun without sulphur or any other additive.
  - Because no sulphur is used, the fruit darkens naturally during drying, gaining its deep brown colour, caramel-like aroma and more intense sweetness. Ideal for clean-label consumers and natural product categories.
  - Offered in the same sizes (Jumbo–Size 8) and grades as sulphured apricots, with moisture kept below 24%.
  - Packing: 12.5 kg carton, 5 kg carton, 1 kg pillow bag, 500 g pillow bag, 250 g pillow bag, Doypack
  - Grades: Extra, Class 1, Industrial; typical moisture ≤ 24%
- [Dried Figs](https://goldlandfood.com/en/products/dried-figs/): Turkish dried figs that dry on the branch under the Aegean sun: honey-sweet, thin-skinned and soft.
  - With their thin skin, honey-like interior and natural sweetness, Turkish dried figs are among the most sought-after dried fruits in the world. Figs are harvested after ripening and starting to dry on the tree, and drying is completed in the sun.
  - Goldland Food offers dried figs in eleven sizes, from Size 1 (up to 40 pieces per kilogram) to Size 11 (120 pieces per kilogram and above). The product is analysed according to destination-market legislation, especially for aflatoxin.
  - With packing options from 12.5 kg and 5 kg cartons to 1 kg, 500 g and 250 g pillow bags and 250 g doypacks, it suits both bulk and retail channels.
  - Packing: 12.5 kg carton, 5 kg carton, 1 kg pillow bag, 500 g pillow bag, 250 g pillow bag, 250 g doypack
  - Grades: Extra, Class 1, Industrial; typical moisture ≤ 26%
- [Pistachios](https://goldlandfood.com/en/products/pistachios/): Intensely aromatic Antep pistachios from Southeastern Anatolia with their signature green kernel; natural or roasted-salted.
  - Antep pistachios grow in Türkiye’s Southeastern Anatolia region; small in size but remarkably intense in aroma. Their distinctive green kernel and rich oil profile make them indispensable to the confectionery sector, baklava above all.
  - Goldland Food supplies Antep pistachios in-shell, natural or roasted-salted. Products are checked for moisture and aflatoxin; vacuum or non-vacuum packing can be chosen to preserve freshness.
  - Shipped in bulk in 5 kg, 10 kg and 25 kg cartons; private label retail packaging requests are also considered.
  - Packing: 5 kg carton, 10 kg carton, 25 kg carton, Vacuum / non-vacuum
  - Grades: Natural, Roasted & Salted; typical moisture ≤ 6%
- [Hazelnuts](https://goldlandfood.com/en/products/hazelnuts/): World-famous Turkish hazelnuts from the Black Sea; 9–11, 11–13 and 13–15 mm, natural, roasted and blanched.
  - Türkiye leads world hazelnut production and exports, and Turkish hazelnuts are renowned for their intense aroma, plump kernels and high oil quality. Goldland Food carefully selects and processes Black Sea hazelnut kernels.
  - Kernels are offered in 9–11 mm, 11–13 mm and 13–15 mm sizes, natural, roasted and blanched (skinned). The product is checked for moisture and aflatoxin.
  - Packing ranges from 200 g retail packs to 5, 10, 12.5, 20 and 25 kg cartons, vacuum or non-vacuum.
  - Packing: 200 g retail pack, 5 kg carton, 10 kg carton, 12.5 kg carton, 20 kg carton, 25 kg carton, Vacuum / non-vacuum
  - Grades: Natural, Roasted, Blanched; typical moisture ≤ 6%
- [Dried Mulberries](https://goldlandfood.com/en/products/dried-mulberries/): Dried mulberries from Malatya’s white mulberries, naturally sun-dried: honey-sweet with a light crunch.
  - In recent years dried mulberries have become one of the stars of the “superfood” shelf worldwide. Goldland Food processes the white mulberries of Malatya and its surroundings by drying them naturally in the sun.
  - Their honey-like natural sweetness, light crunchy texture and additive-free nature make them stand out in snack, breakfast and healthy food categories.
  - Supplied in bulk in 10 kg cartons and retail-ready in 150 g plastic tubs and 150 g doypacks.
  - Packing: 10 kg carton, 150 g plastic tub, 150 g doypack
  - Grades: Extra, Class 1; typical moisture ≤ 15%
- [Dates](https://goldlandfood.com/en/products/dates/): Premium dates sourced from select origins: soft, fleshy and caramel-sweet.
  - With their natural sugars, fibre and minerals, dates are one of the oldest energy sources in the world. Goldland Food sources dates from carefully selected growers and carries out sorting, quality control and packing to its own standards.
  - Various varieties, especially long, fleshy, caramel-flavoured Mebroom-type dates, are supplied according to buyer requirements.
  - Packing options are 12.5 kg and 5 kg cartons and 200 g doypacks; stock is planned ahead for Ramadan demand.
  - Packing: 12.5 kg carton, 5 kg carton, 200 g doypack
  - Grades: Premium, Class 1; typical moisture ≤ 22%
- [Dried Sour Cherries](https://goldlandfood.com/en/products/dried-sour-cherries/): Pitted Turkish dried sour cherries with a deep red colour and a striking sweet-and-sour balance.
  - With their sweet-and-sour character and deep red colour, dried sour cherries are valuable both as a snack and for the food industry. Goldland Food dries Anatolian sour cherries after removing the pits.
  - They pair perfectly with granola, muesli, bakery products and chocolate, adding colour and flavour with their natural anthocyanin content.
  - Supplied in 10 kg and 12.5 kg cartons and 200 g doypacks.
  - Packing: 10 kg carton, 12.5 kg carton, 200 g doypack
  - Grades: Extra, Class 1; typical moisture ≤ 18%
- [Raisins](https://goldlandfood.com/en/products/raisins/): Plump, sweet Turkish raisins in golden tones from seedless sultana grapes of the Aegean vineyards.
  - Turkish raisins are sought after on world markets for their distinctive rich taste and high quality. Goldland Food dries and processes seedless sultana grapes using traditional, healthy methods.
  - Produced to world standards, our raisins are exported to more than 50 countries. The product is washed, cleaned of stems and foreign matter, sized and lightly oiled before packing.
  - Supplied in 12.5 kg cartons and 200 g doypacks; other packs are considered on request.
  - Packing: 12.5 kg carton, 200 g doypack
  - Grades: Jumbo, Standard; typical moisture ≤ 16%

## Product catalogue
- [Product Catalogue (PDF) — Dried Apricots, Figs, Hazelnuts, Pistachios | Goldland Food](https://goldlandfood.com/en/catalog/): Open the Goldland Food product catalogue in your browser: 20 pages with product codes, packing and weight options. Search, zoom and download.
- PDF (20 pages, EN/DE/FR): https://goldlandfood.com/assets/doc/goldland-food-katalog.pdf

## Company & quality
- [About Us | Dried Fruit Exporter Since 1986](https://goldlandfood.com/en/about-us/): The story of Goldland Food: founded in Malatya in 1986, a dried fruit and nut exporter trusted in 50+ countries for quality, reliability and customer focus.
- [Quality & Certificates | ISO 22000, ISO 9001, Halal, FDA](https://goldlandfood.com/en/quality-certificates/): Goldland Food quality assurance: ISO 22000 food safety, ISO 9001, ISO 14001, TSE Halal, FDA registration, gluten-free production, lot-based analysis and traceability.
- [From Orchard to Table | Dried Apricot Production Process](https://goldlandfood.com/en/from-orchard-to-table/): From Malatya orchards to the container: harvest, sun-drying, lab intake, sizing, optical sorting, packing and shipment — our production process step by step.
- [Private Label & Packaging | Private Label Dried Fruit Manufacturer](https://goldlandfood.com/en/private-label-packaging/): Private label dried fruits and nuts for retailers and brands: doypacks, pillow bags, cartons and vacuum packaging, with multilingual labelling.
- [Export & Logistics | Incoterms, Documents & Container Loading](https://goldlandfood.com/en/export-logistics/): Dried fruit export to 50+ countries: FOB, CIF, CFR, DAP terms, export documents, payment methods, container load calculator and shipping plan.
- [FAQ | Ordering, Quality, Packaging & Logistics](https://goldlandfood.com/en/faq/): Answers to buyers’ most common questions on minimum order, samples, payment, lead times, packaging, certificates and shipping.
- [Contact | Goldland Food Malatya, Türkiye](https://goldlandfood.com/en/contact/): Contact Goldland Food: 2nd OIZ, Yeşilyurt / Malatya, Türkiye. Phone & WhatsApp +90 533 549 35 44, info@goldlandfood.com. Write to us for quotes and samples.

## Export markets
- [Germany](https://goldlandfood.com/en/markets/germany/): sea route Mersin → Hamburg · Bremerhaven, approx. 14–18 days; common terms CIF · CFR · DAP
- [United Kingdom](https://goldlandfood.com/en/markets/united-kingdom/): sea route Mersin → Felixstowe · Southampton, approx. 14–18 days; common terms CIF · DAP
- [France](https://goldlandfood.com/en/markets/france/): sea route Mersin → Marseille-Fos · Le Havre, approx. 6–14 days; common terms CIF · CFR · DAP
- [Netherlands](https://goldlandfood.com/en/markets/netherlands/): sea route Mersin → Rotterdam, approx. 12–16 days; common terms CIF · CFR · FOB
- [Italy](https://goldlandfood.com/en/markets/italy/): sea route Mersin → Genova · La Spezia, approx. 4–7 days; common terms CFR · CIF · DAP
- [Spain](https://goldlandfood.com/en/markets/spain/): sea route Mersin → Valencia · Barcelona, approx. 6–9 days; common terms CFR · CIF · DAP
- [Poland](https://goldlandfood.com/en/markets/poland/): sea route Mersin → Gdańsk · Gdynia, approx. 16–20 days; common terms CIF · DAP · FCA
- [Russia](https://goldlandfood.com/en/markets/russia/): sea route Mersin → Novorossiysk · St. Petersburg, approx. 5–9 days; common terms CFR · DAP · FCA
- [United States](https://goldlandfood.com/en/markets/usa/): sea route Mersin → New York · Savannah · Los Angeles, approx. 18–30 days; common terms CIF · CFR · FOB
- [Canada](https://goldlandfood.com/en/markets/canada/): sea route Mersin → Montréal · Halifax · Vancouver, approx. 20–30 days; common terms CIF · CFR
- [United Arab Emirates](https://goldlandfood.com/en/markets/uae/): sea route Mersin → Jebel Ali (Dubai), approx. 14–20 days; common terms CFR · CIF
- [Saudi Arabia](https://goldlandfood.com/en/markets/saudi-arabia/): sea route Mersin → Jeddah · Dammam, approx. 8–18 days; common terms CFR · CIF
- [China](https://goldlandfood.com/en/markets/china/): sea route Mersin → Shanghai · Qingdao · Tianjin, approx. 28–36 days; common terms CIF · CFR
- [Japan](https://goldlandfood.com/en/markets/japan/): sea route Mersin → Yokohama · Kobe · Tokyo, approx. 30–38 days; common terms CIF · CFR
- [India](https://goldlandfood.com/en/markets/india/): sea route Mersin → Nhava Sheva (Mumbai) · Mundra, approx. 14–20 days; common terms CFR · CIF
- [Australia](https://goldlandfood.com/en/markets/australia/): sea route Mersin → Sydney · Melbourne, approx. 30–40 days; common terms CIF · CFR

## Buyer guides
- [Dried Fruit Supply for Germany: A Guide for German Buyers](https://goldlandfood.com/en/blog/dried-fruit-supply-germany-guide/): How to source apricots, figs and hazelnuts for discounters, organic chains and industry in Germany, one of Europe’s largest dried fruit markets.
  - Private label (Eigenmarke) has a high share in German retail.
  - Labels must be in German, with sulphites highlighted as allergens.
  - Sea transit to Hamburg and Bremerhaven is about 14–18 days.
  - Retailers usually require GFSI-recognised audits such as IFS.
- [Importing Turkish Dried Fruit into the USA: FDA, FSMA and Prior Notice](https://goldlandfood.com/en/blog/importing-dried-fruit-usa-fda-fsma/): A practical guide to FDA registration, Prior Notice, FSVP, sulphite labelling and logistics for importing dried apricots, figs and pistachios into the USA.
  - The manufacturing facility must be registered with the FDA.
  - FDA Prior Notice is filed for every shipment before arrival.
  - The importer meets FSVP obligations under FSMA.
  - Sulphites above 10 ppm must be declared on the label.
- [UK Dried Fruit Imports after Brexit: What Buyers Need to Know](https://goldlandfood.com/en/blog/uk-dried-fruit-imports-after-brexit/): The Türkiye–UK Free Trade Agreement, IPAFFS pre-notification, UK labelling rules and logistics to Felixstowe: an up-to-date guide for UK buyers.
  - Proof of origin is needed for preferential tariffs under the Türkiye–UK FTA.
  - IPAFFS pre-notification is required for some high-risk products.
  - Labels in Great Britain must include a UK address.
  - Sea transit to Felixstowe is about 14–18 days.
- [The French Market: Demand and Requirements for Dried Figs and Apricots](https://goldlandfood.com/en/blog/france-market-dried-figs-apricots/): Demand for dried figs and apricots in France, the festive season, labelling rules and logistics via Marseille-Fos and Le Havre.
  - Festive-season orders should be planned by late summer.
  - Labels must be in French.
  - Sea transit to Marseille-Fos is about 6–10 days.
  - Aegean dried figs are highly sought after by French buyers.
- [Dried Fruit for Spain and Latin America: Market and Logistics Guide](https://goldlandfood.com/en/blog/dried-fruit-spain-latin-america/): Dried fruit and nut demand in Spain, growing markets such as Mexico and Chile, labelling rules and logistics.
  - Spain applies EU rules; labels must be in Spanish.
  - Sea transit to Valencia is about 6–9 days.
  - Mexico applies NOM-051 front-of-pack warning labels.
  - Each Latin American country has its own import registration.
- [Exporting Dried Fruit to Russia and the Eurasian Economic Union](https://goldlandfood.com/en/blog/dried-fruit-export-russia-eaeu/): EAEU technical regulations (TR CU 021/2011, 022/2011), the EAC mark, phytosanitary controls, Russian labels and Novorossiysk logistics.
  - Food safety in the EAEU is governed by TR CU 021/2011.
  - Labelling follows TR CU 022/2011 in Russian.
  - A declaration of conformity and the EAC mark are required.
  - Sea transit to Novorossiysk is about 5–9 days.
- [Dried Fruit and Dates for the Gulf: Ramadan Season and Halal](https://goldlandfood.com/en/blog/dried-fruit-dates-gulf-gcc/): Dried apricots, dates and pistachios for the Gulf, led by the UAE and Saudi Arabia: halal, GSO labelling, SFDA registration and Ramadan planning.
  - A halal certificate is essential for most buyers.
  - GSO standards and Arabic labelling are required.
  - Saudi Arabia has SFDA registration requirements.
  - Ramadan orders should be planned 2–3 months ahead.
- [Exporting Dried Fruit to China: GACC Registration, Labelling and Logistics](https://goldlandfood.com/en/blog/dried-fruit-export-china-gacc/): GACC manufacturer registration, GB standards, Chinese labelling and sea/rail options for exporting dried apricots, hazelnuts and figs to China.
  - Overseas food manufacturers must be registered with GACC (Decree 248).
  - Products must comply with GB standards.
  - Labels must be in Chinese in line with GB 7718.
  - Sea transit to Shanghai is about 28–36 days.
- [HS Codes for Dried Fruits and Nuts: A Practical Guide](https://goldlandfood.com/en/blog/dried-fruit-nuts-hs-codes-guide/): 6-digit HS codes for dried apricots, figs, hazelnuts, pistachios, raisins, dates and mulberries — and the classification details to watch.
  - The first 6 digits of the HS code are common worldwide.
  - Countries add national subdivisions up to 8–12 digits.
  - In-shell and shelled nuts have different codes.
  - Mixed dried fruit has its own heading.
- [Malatya Apricots: Geographical Indication and Global Standing](https://goldlandfood.com/en/blog/malatya-apricot-geographical-indication/): The climate, varieties (Hacıhaliloğlu, Kabaaşı, Soğancı), geographical indication and what Malatya apricots mean for buyers.
  - Malatya apricots are protected by a geographical indication.
  - Hacıhaliloğlu is the main drying variety.
  - High altitude and dry summers deliver intense aroma.
  - Türkiye leads world dried apricot exports.
- [Dried Fig Size and Grade Guide: From Size 1 to Size 11](https://goldlandfood.com/en/blog/dried-fig-sizes-grades-guide/): A buyer’s guide to sizes (pieces/kg), forms (natural, lerida, garland), grades and aflatoxin control for Turkish dried figs.
  - Size is the number of pieces per kg.
  - Size 1 is the largest, Size 11 the smallest.
  - Natural, lerida and garland are the most common forms.
  - Aflatoxin control is critical for figs.
- [Dried Fruit Storage, Shelf Life and Container Moisture](https://goldlandfood.com/en/blog/dried-fruit-storage-container-moisture/): How to protect dried apricots, hazelnuts and raisins in the warehouse and in the container: temperature, humidity, “container rain” and reefer shipping.
  - Ideal storage is cool (below 10 °C), dry and dark.
  - Condensation in containers (“container rain”) is a major risk.
  - Reefer containers can be used in hot months.
  - Vacuum packing extends freshness for oily nuts.
- [Dried Apricot Size and Grade Guide: From Jumbo to Size 8](https://goldlandfood.com/en/blog/dried-apricot-sizes-grades-guide/): Size and grade choices directly determine price, shelf appearance and customer satisfaction when buying dried apricots. The complete guide for importers.
  - Size is the number of pieces per kg; the higher the number, the smaller the fruit.
  - Jumbo (61–80 pcs/kg) is the largest and Size 8 (221+ pcs/kg) the smallest.
  - Grade (Extra, Class 1, Industrial) defines appearance and defect tolerance.
  - The right combination depends on the intended use.
- [Sulphured or Sun-Dried? What to Know When Choosing Dried Apricots](https://goldlandfood.com/en/blog/sulphured-vs-sun-dried-apricots/): Bright orange or deep brown: two apricots, two processes, two markets. Find out which one is right for your customers.
  - Sulphured apricots keep their colour thanks to SO₂; the EU limit is 2000 mg/kg.
  - Sun-dried apricots are additive-free and darken naturally.
  - Taste profiles differ: fruity-tart versus caramel-intense.
  - Labelling rules vary by market.
- [Importing Dried Fruit from Türkiye: A Step-by-Step Buyer’s Guide](https://goldlandfood.com/en/blog/importing-dried-fruits-from-turkey-guide/): From choosing a supplier to customs, from Incoterms to payment methods — every step of importing dried fruit from Türkiye in one guide.
  - Fix the specification in writing: size, grade, moisture, SO₂, packing.
  - Never order without sample approval.
  - Your Incoterm choice determines cost and risk.
  - Plan the document set according to destination-country requirements from the start.
- [Food Safety in Dried Fruit: Aflatoxin, SO₂ and Analysis Reports](https://goldlandfood.com/en/blog/dried-fruit-food-safety-aflatoxin-so2/): Aflatoxin limits, SO₂ legislation and what to check in a certificate of analysis — a practical guide for quality and purchasing teams.
  - Aflatoxin is the most critical parameter for figs, hazelnuts and pistachios.
  - EU limits differ by product and intended use.
  - The EU SO₂ limit for dried apricots is 2000 mg/kg.
  - The COA is the quality passport of every shipment.
- [Hazelnut and Pistachio Buying Guide: Size, Processing and Storage](https://goldlandfood.com/en/blog/hazelnut-pistachio-buying-guide/): What to look for in size, roasting, blanching, packaging and storage when buying Turkish hazelnuts and Antep pistachios.
  - Hazelnut size is the diameter in mm: 9–11, 11–13, 13–15.
  - Natural, roasted and blanched options are chosen according to use.
  - Storage and vacuum packing are critical for high-oil nuts.
  - Antep pistachios are small but intensely aromatic.
- [Private Label Dried Fruit: Standing Out on the Shelf with the Right Packaging](https://goldlandfood.com/en/blog/private-label-dried-fruit-packaging/): Private label dried fruit for retailers and brands: packaging formats, labelling rules, minimum quantities and tips for a successful launch.
  - Choose the packaging format according to the sales channel.
  - In window packs size and grade are visible, so choose accordingly.
  - Label information must comply with destination-country rules.
  - Mixed containers reduce stock risk.

## FAQ
### What is the minimum order quantity?
For bulk products the standard shipping unit is one container; mixed loads combining different products in one container and pallet-based part shipments are also possible. For private label retail products the minimum depends on the packaging type.

### How can I get a price quote?
Simply state the product, grade, size, packing, quantity and Incoterm in the form on our Get a Quote page. Our sales team will reply with a tailored offer within 24 hours. You can also send requests via WhatsApp and e-mail.

### Do you send samples?
Yes. We send samples in the chosen size and grade to companies with serious purchase plans. Sample and courier terms are shared on request.

### How long are prices valid?
Dried fruit prices change with harvests and exchange rates. Offers are usually valid for a short period; prices can be fixed in seasonal contracts.

### Do you offer seasonal contracts?
Yes. With customers who buy on a planned basis we agree quantity, price and delivery schedule at the start of the season and ship regularly throughout the year.

### What does size (caliber) mean?
For dried apricots and figs, size is the number of pieces per kilogram. Jumbo apricots, for example, have 61–80 pieces per kilo; the higher the number, the smaller the fruit. For hazelnuts, size is the kernel diameter in millimetres (9–11, 11–13, 13–15 mm).

### What is the difference between sulphured and sun-dried apricots?
Sulphured apricots are treated before drying to keep their bright orange colour, with SO₂ kept within EU limits (< 2000 ppm). Sun-dried apricots dry in the sun without any additive and are dark brown with a caramel-like taste.

### Which certificates do you hold?
We hold ISO 22000 food safety, ISO 9001 quality and ISO 14001 environmental management certifications, a TSE Halal certificate, FDA registration and gluten-free production certification.

### Do you provide analysis reports?
With every shipment we provide a certificate of analysis (COA) including moisture, SO₂ and, for relevant products, aflatoxin values. Independent laboratory analysis can also be arranged on request.

### Do you offer organic products?
Organic requests are evaluated according to season and raw material availability. Send your request to our sales team for availability and certificate details.

### Which packing options are available?
Bulk: 25, 20, 12.5, 10 and 5 kg cartons. Retail: 1 kg, 500 g and 250 g pillow bags, 150–250 g doypacks and plastic tubs. Vacuum packing is available for hazelnuts and pistachios.

### Can you produce under my brand?
Yes. With our private label service we produce under your brand, language and barcode. Label information is checked against destination-country regulations.

### Are mixed containers possible?
Yes. You can combine different products and packaging types in one container to reduce your stock costs.

### Which delivery terms do you work with?
We work with all common Incoterms, especially EXW, FCA, FOB, CFR, CIF and DAP. For sea shipments the port of loading is usually Mersin.

### What is the lead time?
Loading usually takes 10–20 days from order confirmation. Sea transit takes about 7–35 days depending on the destination port.

### Which payment methods do you accept?
We work with advance/T/T, letters of credit (L/C) and cash against documents (CAD). Flexible terms can be considered for long-term partners.

### Which export documents do you provide?
Commercial invoice, packing list, bill of lading, certificate of origin, EUR.1, phytosanitary certificate, certificate of analysis and, on request, health and halal certificates.

### How should the products be stored?
Dried fruits should be stored in a cool (ideally below 10 °C), dry place away from sunlight. Under these conditions products keep their quality for up to 12 months.


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